Effect Of Economic Depression On The Marketing Of Hotel Products. (A Case Study Of Selected Hotels In Ilorin)
Sport Tourism And Performance In Tourism Industry. In Imo State
Role Of Tourism Activities On Poverty Alleviation. In Enugu State
Economic Importance Of Hospitality Industry To The Nation.
Impact Of Religious Crisis On The Development Of Hospitality And Tourism. (Case Study Is Wukari L.G.A Taraba State)
Evaluation Of Tourism And Eco-Tourism In Nigeria.
Impact Of Quality Control On Sustainability Of The Hospitality Industry. (A Case Study Of Two Selected Hotels In Lagos State)
Assessing The Challenges Of The Hospitality And Tourism Industry In Nigeria.
Kitchen Hazards, Causes And Control.
Impact Of Electronic Communication On Efficiency Of An Organization. (A Case Study Of Zenith Bank Plc)
Assessment Of Tourist Centres In Badagry Community. Lagos State
Tourism Industry; An In-Road To Cultural Upliftment.
Impact Of Foreign Direct Investment On The Hospitality Sector.
Contribution Of Hospitality Industry To The National Development. (A Case Study Of Concord Hotel Owerri & Lodan Hotel Owerri)
Promoting Hospitality Industry Through Fostering Knowledge, Education And Capacity Building.
E-Payment In Hospitality Industry: A Catalyst For Generating Revenue In Some Selected Outlet. In Enugu State
Effect Of Covid 19 Pandemic On Hotel Patronage In Some Selected Hotels. In Etsako West Local Government Area
Creative Tourism A Panacea For Economic Sustainability. In Abia State
Role Of NGOs In The Management Of Okwangwo Range Of Cross River National Park.
Public Perception Of Omicron Variant And Its Effect On Nigeria Air Traveler.
Impact Of Rail Transport Development On Tourism Performance In Nigeria.
Influence Of Training And Development On Employee Motivation And Its Implications For Hotel Resilience In Owerri.
Examining Green Practices Towards Achieving Sustainable Development In Hotels.
Enhancing Internally Generated Revenue Through Tourism Development.
Role Of Aviation In The Development Of Tourism In Nigeria.
Impact Of ICT Applications On The Hospitality and Tourism Industry.
Assessment Of Factors Influencing Hotel Patronage. In Lagos State
Impact Of Human Capital Management On Organizational Performance In Hospitality Industry.
Challenges And Solution To The Development Of Hotels In Hospitality Industry.
Roles Of Public Relation In Catering Set-Up.
Impact Of Nigerian Airspace Management Agency Towards The Development Of Tourism And Hospitality Industry In Nigeria.
Impact Of Employee Training And Development Programs On Service Quality And Customer Satisfaction In The Hospitality Industry. A Case Study Of Selected Hotels Within Lafiya Metropolis, Nasarawa State
Employability Of Home Economics Graduate In Hospitality Industry. In Lagos State
Production Of Assorted Snacks From Composite Flour With Special References To Sweet Potato.
Impact Of Tourism And Management On Sustainable Tourism Development:. A Study Of Olumo Rock
Hospitality Industry As An Agent Of Tourist Attraction And Economic Development.
Impact Of Inadequate Food Supply On The Tourism And Hospitality Industry.
Role Of Tourism On The Socioeconomic Development. Of Cross River State, Nigeria
Impact Of Effective Service Delivery On Fast Food Industry.
Impact Of Tourism Development On Economy Growth Of Ekiti State.
Prospects Of Theatre Festivals In Nigeria As Tourist Attraction.
Impact Of Interior Designing In The Hospitality Industry. (Case Study Of Selected Hotels In Enugu)
Impact Of Beach Tourism To Tourism Development In Nigeria.
Effect Of Hospitality And Tourism Industry On Employment Rate.
Socio Economic Contribution Of Tourism To The Development Of Hospitality Industry.
Assessing Hotels Social Responsibilities To Its Host Communities.
Important Of Quality Control Methods On Employee Performance Within The Hospitality Industry.
Strategies For Sustainable Service Quality Delivery In Hotel. A Case Study Of Selected Hotels In Ebonyi State
Assessment Of Impacts Of Accommodation Facilities On The Development Of Tourism. Within Abuja Metropolis
Utilization Of Rice For Production Of Snacks And Bread.
