Appraisal Of The Impact Of Employee’s Health And Safety On Productivity

(A Case Study Of Unilever Nigeria Plc, Aba)

5 Chapters
|
53 Pages
|
7,776 Words

The purpose of the study was to establish ways in which employee’s health and safety. Productivity systems and teamwork could be used to enhance employee commitment to Unilever Nigeria Plc. The objectives of my study were to examine the commitment of the management of Unilever Nigeria Plc towards employee health and safety, to examine how employee health safety and teamwork affect employee commitment, to establish ways of implementing employee health and safety policies. The research questions for my study were what is the level of Unilever Nigeria Plc commitments to employee health and safety? Why the employees are upset about the existing employee health and safety policies? Is it affecting their teamwork? How can employee health and safety be implemented in the organization? And what is the best alternative means of getting the employers and employees to comply the implementation of employee health and safety policies? The methodology that was employed in the study looked at various sources of data, the sampling design, the procedures and the methods that were used in data collection, processing and analysis. The results and findings on the primary data are translated based on frequencies, percentage and weights of the study variables corroborated with qualitative data. In the presentation, illustration in form of tables, graphs, pie-charts, percentages as well as quantitative discussions have been used. The study shows that management of employee health and safety together with teamwork is a vital ingredient for achieving employee health and safety together with teamwork is a vital ingredient for achieving employee commitment to the organization. Much of the literature was based on reviews from the developed countries.

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Title Page
Approval Page
Dedication
Acknowledgment
Abstract
Table of Contents

CHAPTER ONE
1.0 Introduction
1.1 Background of the study
1.2 Statement of the problem
1.3 Objectives of the study
1.4 Research questions
1.5 Significance of the study
1.6 Scope of the study
1.7 Limitations of the study
1.8 Definition of terms

CHAPTER TWO
2.0 Literature Review
2.1 Introduction
2.2 Historical overview
2.3 Productivity
2.4 Factors affecting productivity
2.5 Effects of employee’s health and safety
2.6 Employee’s moral and its effect on productivity
2.7 General responsibilities of all employees
2.8 Occupational health services in Unilever Nig. Plc.
2.9 The personnel department of Unilever Nigeria Plc
2.10 Implementation of the policy and the objectives
2.11 Industrial relation employee’s health and productivity
2.12 Summary of literature review

CHAPTER THREE
3.0 Research methodology
3.1 Introduction
3.2 Research design
3.3 Sources of data
3.4 Population and sample size
3.5 Sampling techniques
3.6 Validity and reliability of measuring instrument
3.7 Method of data analysis

CHAPTER FOUR
4.0 Presentation and analysis of data
4.1 Introduction
4.2 Presentation of data
4.3 Analysis of data
4.4 Interpretation of data

CHAPTER FIVE
5.0 Summary of findings, Conclusion and
Recommendations
5.1 Summary of findings
5.2 Conclusion
5.3 Recommendations
Bibliography
Appendices

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